.At Sap Sua in Denver, some of our Finest New Dining Establishments of 2024, chef and co-owner Ni Nguyen would like to consist of a variation of his favorite Vietnamese meal, cu00c3 u00a1 kho (fish braised in a clay-based pot), to the food selection. Needing to have a precise method so the meal might be recreated nightly due to the bistro's prepares, Nguyen and his group inevitably settled on a somewhat various techniqueu00e2 $" the dark, lustrous dressing is actually made individually, managing higher management and preciseness. Deeply tasty with a slight sweet taste from the coconut water, this dish is weeknight-fancy cooking food at its own ideal. Sap Sua uses hamachi collars, however salmon fillets are actually a more home-cook-friendly . At the restaurant the recipe is actually topped with cu00e1" ' m depu00e2 $" fragile scabs of young awkward rice. Regular crunchy rice cereal proves to become a worthy, restaurant-approved substitute. u00e2 $" Shilpa Uskokovic, senior exam kitchen area editor.